Heart Roast
This method of cooking heart meat was inspired by a quick internet search looking for cooking temperatures for rump roast. It suddenly occurred to me that this might be a good way …
This method of cooking heart meat was inspired by a quick internet search looking for cooking temperatures for rump roast. It suddenly occurred to me that this might be a good way …
I created these chips because I wanted a salty, crunchy snack for my husband and kids. These seemed like a reasonable goal. However, as I began to experiment with versions of …
This recipe is not about making the easiest Paleo vanilla ice cream, but rather about making the best Paleo vanilla ice cream. The secret to this amazing tasting ice cream is …
One of the things I love about these meatballs is that almost everything can be done ahead of time. In fact, the longer the ground meat hangs out with the seasonings, the better …
Do you have an autoimmune disease that you are unaware of? I’m not talking about the severe autoimmune diseases like lupus, multiple sclerosis, non-Hodgkin’s lymphoma, and Grave’s …
NOTE: This is no longer the most up-to-date version of the autoimmune protocol. You can see the most current version here. Autoimmune conditions and a leaky gut go hand in hand. …
I love the taste of celery root—slightly sweet, milder than celery. When I saw it on sale, I grabbed two roots without even thinking about how I would cook them (they also …
Tallow rendered from the fat of grass-fed animals is my first choice for cooking (with extra virgin coconut oil being a very close second). The fat profile is outstanding, with a …
I have a secret. I actually have always preferred my hamburgers sans bun. So, Paleo hamburgers are a frequent meal for us. Most of the grass-fed meat that we eat is ground beef …
I was craving cioppino right when I was giving up nightshades. So, I improvised this seafood soup and it was so delicious I just had to share it with you. You could use whatever …
The great thing about giving up egg whites is that I’m inspired to try new recipes for treats without eggs! This fudge is ridiculously easy to make and delicious (addictive …
I have very fond memories of fishing with my brother and my dad in this tiny little leaky row boat that my family owned when I was little. We lived on the Pacific Coast, so mainly …
Nuts and seeds are typically regarded as nutritious, health-promoting foods and since they were around before humans even existed, it’s hard to argue that they’re not really Paleo! …
I have been making my own coconut milk Kefir for quite a while now. But recently, I began to crave the thicker creamier consistency of yogurt. So, I did some experimenting. …
This is the recipe that replaced the last bit of gluten-free grains in my 5-year old’s diet. YAY!!!! (Incidentally, it was the waffle recipe out of Eat Like a Dinosaur that did …
After giving up eggs (let’s hope it’s only temporarily!), I needed to find a satisfying breakfast protein. Even low sodium bacon and store-bought sausage contain way more salt …
I am finding myself playing with raw fruit and nut bars a lot these days. Partly because dried fruit is a very healthy way to sweeten a treat (you get to keep all the fiber and …
I have grown very fond of grinding up liver in my Magic Bullet (you could also use a Food Processor or a Manual Meat Grinder) and mixing it with ground beef in any heavily seasoned …
I absolutely love heart. It has a rich, steak-like flavor, and can substitute for muscle meat in many recipes while substantially boosting the nutritional content (sometimes when …
You know that eating organ meat is good for you. But it can be a challenge to make some organ meat palatable. This stew is manages to incorporate meat from three different organs …
You’ve probably heard a lot about how important it is to eat organ meat: things like liver, kidney, tripe, heart, and even brain. What do these meats have that the muscle meat …
I associate hot cross buns with Easter even more than I do candy and chocolate (even creme eggs!). We used to buy these amazing traditional buns full of raisins and candied citrus …
It is not an exaggeration to say that gut health is everything: the health of our guts has a profound effect on our overall health. As the connection between intestinal barrier …
I love Asian flavors and learned to cook simplified versions of my favorite dishes when I was still a teenager living at home. Some of these dishes can be fairly easily modified …
Cadbury Creme Eggs are my all-time favorite treat. In the past (like when I was 120 pounds heavier than I am now), I would start buying them as soon as they were available in the …
One of the fundamental principles of the Paleo diet is to support gut health. But, that doesn’t just mean eating plenty of fermented foods and fiber to feed our microbiome …
This is by far and away the absolute best Paleo bread I have had. The use of active dry yeast (see Is Yeast Paleo?) as a leavening agent completely changes the texture and the …
I have never liked croutons on Caesar salad. I never saw the point of those overly crunchy, salty, chunks of stale bread. So, making a Paleo Caesar salad without them was easy: …
Between their high lectin content and over-abundance of omega-6 fatty acids, we should have enough evidence for the wisdom of keeping grains out of our diet (see Why Grains Are …
Sometimes my kids really, really miss their old staples. And while I have been known to say “I know you want a graham cracker, but how about a carrot instead?!”, it is somehow …
Yes, you read that correctly. Avocado lends a wonderful creaminess and a unique (but good!) flavor to this homemade ice “cream”. I have loved the banana avocado combination since …
Clinical trials confirm that the Paleo diet can reverse metabolic syndrome, improve cardiovascular disease risk factors, mitigate diabetes and support healthy weight loss (see …
One of the things I miss most now that I’m committed to Paleolithic nutrition is ethnic foods—especially the ease of takeout! This has me experimenting more and more with Paleo …
We call these “Sore Leg Brownies” in my house because I developed them for my oldest daughter when she has having growing pains. She’s not a good eater (update: see this more …
I love cookbooks. I love to sit and flip through them, sometimes looking for a new recipe to try and often just hoping for some inspiration in the kitchen. But, Eat Like a …
This is one of my family’s favorite meals. We ate tacos as salad or lettuce wraps long before we transitioned to Paleo (because we just like it that way!), so this is a pretty …
I love bacon but tend to find it too salty to eat very often (even the low sodium all natural kind). I find myself more and more using it as a flavoring for a cruciferous …
I have been experimenting with the best way to maximize the nutritional content of my chicken bone broth (learn why bone broth is a superfood). Essentially, the longer you boil …
The inspiration for this side dish came from a memorable hot lentil salad that I had at a restaurant a few years ago. It is an excellent accompaniment to chicken or turkey. …
One of the most frequent questions I get about my recipes is why do I sometimes use sugar? Aren’t we supposed to be avoiding sugar? Isn’t refined sugar the cause of the Diseases …
This granola is another great alternative to eggs for breakfast in the morning. I love it by itself just like a trail mix. Your family might find it hard not to grab a handful …
Mashed cauliflower is the standard Paleo mashed potato substitute. It’s very satisfying and, since cauliflower is a cruciferous vegetable, it’s also very healthy! …
As I try and incorporate more and more grass-fed meat into my family’s diet, I find myself experimenting more and more with ground beef recipes (since it’s the cheapest way to eat …
Hello. My name is Sarah and I am a sugar addict. It’s been 61 days since my last dessert. It’s not a joke. Sugar is addictive. And while sugar addiction may be nowhere near as …
These simple, slightly chewy chocolate-coconut squares are definitely for the coconut lovers out there. I find the sweetness from the mini chocolate chips is sufficient to …
What a discovery! A warm, hearty hot cereal full of flavor and as versatile as traditional porridge and just as easy too! It reheats very well so you can save time during the …
I discovered this wonderful way of cooking butternut squash one evening when my oven was too full to add a pan of squash for roasting (my old go-to cooking method for squash). …
This soup resembles a callaloo, which is typically made with taro leaves in place of the kale and with the addition of a hot pepper to add some kick. My family isn’t big into …