Japanese-Inspired Whitefish and Noodle Soup
Looking for delicious ways to get more iodine-rich seaweed into your diet? Look no further! This delicious soup is quick to make (you can …
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Nut-free, Coconut-free Paleo Blueberry Muffins (Basic Muffin Recipe)
Happy Fourth of July! I’m actually headed up to Virginia today to spend my evening with Matt and Stacy from www.PaleoParents.com and …
Shaved Brussels Salad
I’ve said it before, and I’ll say it again: Brussels sprouts are a seriously underrated vegetable! I’ve been really …
Homemade Coconut Milk (Revisited)
Coconut milk is a staple for most Paleo enthusiasts. However, canned or boxed coconut milk is often full of additives, including …
Coconut Milk Kefir “Yogurt”
I have been making my own coconut milk Kefir for quite a while now. But recently, I began to crave the thicker creamier consistency of …
Beef Bulgogi Pan – Guest post by Samantha Jo Teague
Samantha Jo Teague is the blogger behind The Unskilled Cavewoman, and is the author of AIP Sheet Pan Recipes (an AIP ebook with 40 recipes …
Graham Crackers
Sometimes my kids really, really miss their old staples. And while I have been known to say “I know you want a graham cracker, but how …
Roasted Butternut Squash
This roasted butternut squash is so simple to prepare, it feels like cheating because it is so tasty! It gets this little bit of crisp on …
Puerto Rican Plantain Lasagna (Pastelon)
Plantain lasagna? Really? Yes! And what a delicious and comforting meal! Perfect for this time of year! This is another recipe modified …
Grug’s Barbecued Stuffed Bananas—A Recipe Inspired by The Croods
Who is Grug? He is the overprotective yet loving dad (voiced by Nicolas Cage) in the new DreamWorks Animation film, The Croods. The Croods …
AIP Vanilla Ice Cream
Whether it’s a treat for a hot summer’s day or the “a la mode” for a warm apple pie in the Fall, ice cream is a …
Paleo Hot Cross Buns
I associate hot cross buns with Easter even more than I do candy and chocolate (even creme eggs!). We used to buy these amazing traditional …
Heart Roast
This method of cooking heart meat was inspired by a quick internet search looking for cooking temperatures for rump roast. It suddenly …
Garlic and Lemon Roasted Cauliflower
Okay, admission time: cauliflower is not my favorite. When I make mashed cauliflower or cauliflower rice, I have to season …
Meatball and Winter Squash Casserole
Winter squash is coming into season and there’s something about this delightful Fall weather that has me inspired to come up with new …
Avocado-Banana Sorbet with Candied Walnuts
Yes, you read that correctly. Avocado lends a wonderful creaminess and a unique (but good!) flavor to this homemade ice “cream”. I have …
Green Salad with Italian Vinaigrette
This simple salad is the perfect addition to any dinner table, from a Paleo pizza night to a fancy roast chicken dinner. I love that the …
Olive Oil Ice Cream
If you have never had olive oil ice cream, prepare yourself: it will change your life. I’m not one for making broad sweeping …
Mashed Sweet Potato
Mashed sweet potatoes are the ultimate alternative to traditional mashed potatoes, and definitely the most popular root vegetable in the …
Meyer’s Lemon Custard Soufflé (Nut-Free)
It was my husband’s and my tenth wedding anniversary last Friday. Because the book print date is so rapidly approaching with such a …
Shrimp, Avocado, Mango and Fennel Salad
I had cilantro in my fridge. I’m one of those lucky people who loves cilantro (aka coriander leaf) and every food traditionally …
Strawberry Arugula Salad
When you get bored of garden salads, this salad has it all: peppery arugula, sweet strawberries, spiced pecans, the tang of goat …
Paleo Cinnamon Buns
When I was a teenager, my Uncle Bill taught me how to make real cinnamon buns. You know, the kind with yeast-based bread? It was a …
Savory Roasted Taro
Do you miss roasted potatoes? I did, until I discovered taro. Taro is a nutrient-dense tuber native to Southeast Asia. It is considered a …