Valentine’s Day Recipe Round-Up

This year is my 25th Valentine’s Day with my husband, and just typing that makes it feel like a big deal. (I mean, that’s a quarter of a century! And I’m trying not to feel old here, so I’ll just pretend we started dating when we were six.  It’s not true, but I like that math better, so I’m rolling with it.)  We don’t have anything special planned though.  We always keep this day nice and simple; he comes home from work with fresh flowers and I cook a nice meal and make a decadent dessert for the whole family.

I thought it would be fun to share with you some of the Valentine’s treats that I’ve made over the years.

1. Orange-Strawberry (Nut-Free) Cut-Out Cookies
2. Paleo Nut-Free Chocolate Sandwich Cookie Valentines
3. Mexican Chocolate Coffee Cake
4. Salted Hazelnut Dark Chocolate Bark
5. Paleo Chocolate Éclairs
6. Molten Lava Chocolate Cake
7. Caramel-Bacon Double Chocolate Brownies
8. Carob Ganache Mini Tortes
9. Strawberry Mini-Spongecakes
10. Meyer’s Lemon Custard Soufflé